Growing Your Kitchen Garden Program

Due to the COVID-19 pandemic, the Foundation is not currently running face-to-face professional development.
This full-day professional development session provides an opportunity for educators to hone their delivery of pleasurable food education. You will spend the day learning new kitchen and garden skills and techniques, sharing practice and building your kitchen garden networks.

Particular focus is given to taking your learning back to your students and staff, with the aim of developing a whole-school or whole-centre approach to pleasurable food education.